Electric Egg Boiler / Poacher / Steamer (2-Layer)

Electric Egg Boiler / Poacher / Steamer (2-Layer)

Electric Egg Boiler / Poacher / Steamer (2-Layer)

Make your perfect breakfast quickly and easily with this multifunction electric egg cooker. It allows you to boil, poach, or steam eggs and other foods using steam technology, ensuring fluffy and evenly cooked results every time.

🍳  Features:

• Boils up to multiple eggs at once (soft, medium, or hard boiled)
• Faster than traditional boiling
• No oil or fat required
• Transparent lid to monitor cooking without opening
• Automatic shut-off with buzzer when eggs are ready
• Measuring cup with markings for desired egg firmness
• Piercing pin on measuring cup prevents eggshell cracking
• Removable egg tray for easy handling and cooling
• Power button with indicator light

🥟 Multi-Purpose Use

This appliance is not just for eggs. It can also be used as a steamer for:

• Vegetables
• Dumplings
• Momos
• Idli
• Small omelets

🍳 How to Poach Eggs

1. Place the cooker on a clean, dry surface.
2. Remove the lid and egg tray.
3. Fill the measuring cup to the poached/omelet line with water.
4. Pour the water onto the heating plate.
5. Lightly grease the poaching tray with butter or non-stick spray.
6. Break 1 egg into each poaching section.
7. Place the egg tray on the base and the poaching tray on top.
8. Cover with the lid.
9. Plug in and press the power button to start cooking.
10. The cooker will automatically switch off when eggs are ready.

 Benefits

• Quick and convenient breakfast
• Consistent cooking results
• Easy to use and clean
• Multi-functional (boil, poach, steam)